18,300 SF Commissary – Commercial Kitchen for lease, Los Angeles

Long cooking hood in the commercial kitchen

A 18,300 square foot food production facility is available in Downtown Los Angeles, DTLA as a new listing for lease. Near City of Vernon. Currently a commercial kitchen and commissary for meal kit prep. Refrigerated rooms include a cooler and freezer, grease trap / clarifier, hoods, floor drains, ground level loading doors, and 2 fenced parking lots.

County Health Dept permitted for food processing. A tenant could upgrade to USDA, BRC, or SQF food safety standards.

Versatile building for general food production such as meals, bakery, desserts, pasta, produce, vegan or vegetarian or plant-based, sandwiches, mexican foods, seafood, sushi, tamales, burritos, sauces, beverages. Or convert into ghost kitchens.

Feel free to register interest by using the contact page.

Refrigerated freezer storage
Several health department approved 3 stage sinks.

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