This food processing plant is located in the city of Colton in the Inland Empire area of Southern California. One hour east of the City of Los Angeles and Vernon and half an hour east of the City of Industry.
The buildings are 50,000 SF in size with fenced parking and dock high loading on 106,000 square feet of land. Their are cooking ovens and floor drains and wash rooms. The cold storage warehouse has 30 foot high ceilings with both freezer / frozen rooms and cooler / refrigerated rooms.
Currently operating as a meat processing facility and could be attractive to a meat packing client that wishes to “pack and wrap” for beef, lamb, veal, chicken or other animal proteins. Delivered with food certifications such as USDA and BRC and SQF.
With installed ovens and a large gas line, it is a potential commercial kitchen operation for meal kit prep or school lunches or restaurant commissary.
In addition to freezers, coolers, production rooms with floor drains and clarifiers for water treatment, the facility is currently operating which makes it a turnkey solution for a new buyer. There is also a spiral freezer for flash freezing and a boiler.
It might interest a buyer who deals in foods such as meats, poultry, beef, pet food, seafood, fish, Asian or Latino foods, Chinese dumplings, dairy such as cheese, egg, desserts, produce, fruits, vegetables, or meatless products for vegetarians or vegans, or prepared meals or frozen food manufacturing.
Available for sale for a user. Possible short term sale-leaseback for an investor. Please contact me with any interest.
